My spicy homemade pimento cheese spread is loaded with yummy cheese, a little spice, and just enough mayo to hold it all together.
This spread is fantastic served with crackers as an appetizer.
And, this spread is phenomenal as a base for a sandwich.
If you don’t like any heat, just leave out the minced Serrano pepper.Print
J Dub’s Homemade Pimento Cheese
- Total Time: 15 minutes
- Yield: 3 cups 1x
My homemade pimento cheese spread is loaded with a mix of yummy cheeses and just enough spice.
- 8 ounces Extra Sharp Cheddar
- 8 ounces Sharp White Cheddar
- 8 ounces Monterey Jack Cheese with Peppers
- 8 ounces softened cream cheese
- 1 teaspoon granulated garlic
- 1 teaspoon granulated onion
- 1/4 teaspoon course ground black pepper
- 1/4 teaspoon kosher salt
- 1 teaspoon dry mustard
- 1 tablespoon Worcestershire Sauce
- 1 small Serrano pepper, diced
- 4 ounce jar of pimento, drained
- Grate the cheeses using a hand grater or food processor.
- Mix grated cheeses, cream cheese, all spices, pimento, and serano pepper in a blender or food processor until thoroughly combined.
- Scrape this mixture into a bowl, cover, and chill at least 4 hours.
- Use block cheese and grate it. Do not use pre-shredded cheese.
- Prep Time: 15 minutes
- Category: Spreads
- Cuisine: American
Keywords: spicy pimento cheese
My Sandwich Recipe
I use Texas Toast Garlic French bread.
Next, place it in the oven and follow the box directions for the correct temperature.
Bake the bread for approximately 4 minutes.
Remove the bread from the oven and spread my garlic basil mayonnaise onto each slice.
Next, place pimento cheese on the bread slices.
Bake in the oven until the cheese is bubbly and melted.
Add cooked bacon, lettuce, and garden tomato slices to one side of the toast.
Place the slices together.
Drop me a comment and let me know what you think of my Spicy Homemade Pimento Cheese.
Looking for More Recipes?
My Sausage Klobasniky is a great savory sausage kolache to serve for breakfast or as an afternoon snack.
Definitely try out my “Whatever Cookies”! Change out the M & M’s to celebrate any occasion any time of year.
If you are looking for a great summer sandwich, my Turkey, Bacon, and Avocado Sandwich is the bomb.
Have you tried my Balsamic Red Wine Pot Roast? It is the most fantastic old school way to cook a roast. Perfect for Sunday dinner and/or dinner guests.
My Strawberry White Chocolate Cookies are the perfect base for the oh so perfect ice cream sandwich.
My Blueberry Banana Pie is the perfect pie for your Easter brunch. Your entire family will be begging you to share this recipe.
Try my Vanilla Pound Cake a la Darlene. My recipe makes a huge loaf cake that you can easily freeze for later.
My dill pickle dip is the perfect appetizer to serve at Easter brunch or at your next pool party.
This Carrot Banana Bread is unbelievably easy to make and addictive.
This creamy balsamic salad dressing will become your new favorite.
My roasted vegetable pie is a great side dish to incorporate all your summer garden vegetables.
How About Some DIY’S?
Check out this beautiful spring/summer wreath you can create in an hour or less with just a few supplies.
Need to tackle your dirty windows? I have the perfect homemade cleaner that will ensure you never buy Windex again,
Do your patio cushions need some TLC? I have that recipe for homemade cushion cleaner as well!
Have you purchased your ferns for your porches? I have the best way to keep them healthy and lush green all summer long.
Don’t forget to follow me on Instagram, Facebook, and Pinterest to see all the daily happenings going on over at J Dub By Design™
CarolynMay 4, 2022 2:47 pm
YUM! Thank you so much for putting this recipe on your blog.