J Dub’s Dill Pickle Dip is perfect for spring and summer.
It is so good you may even eat the entire dip by yourself before your party even starts.
Try this out for Easter Brunch, Mother’s Day, Memorial Day, 4th of July, Labor Day, or just because.
The best part is you can whip this dip up in less than 5 minutes.
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J Dub’s Dill Pickle Dip is perfect for spring and summer. It is so good you may even eat the entire dip by yourself before your party even starts.
- 1 cup chopped dill pickles
- 8 ounces cream cheese, softened
- 16 ounces sour cream
- 2 Heaping Tablespoons Fresh chopped dill
- 1 t Granulated Garlic
- 1 t Onion Powder
- 1/2 t salt
- This dip can also be used as a spread for hamburgers.
- Prep Time: 5 minutes (6 hours chill time)
- Category: appetizers
- Cuisine: American
Keywords: dill pickle dip
Try J Dub’s Dill Pickle Dip out at your next outdoor get together and let me know what you think!
Just drop me a comment in the section below!
Check out these cute dip and chip trays you can use for your next party!
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