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J Dub’s Homemade Caesar Salad Dressing


  • Author: Jennifer Williams
  • Prep Time: 10 minutes
  • Cook Time: 3 hours (chill time)
  • Total Time: 10 minutes (3 hours chill time)
  • Yield: 1 1/2 cups 1x

Description

This homemade Caesar dressing is so easy to whip together.  It is the perfect dressing to add to your salads.


Ingredients

Scale
  • 1 cup mayonnaise
  • 1/2 cup sour cream
  • 1 generous Tablespoon anchovy paste ( I use Reese’s Anchovy Paste)
  • 5 cloves of minced fresh or roasted garlic
  • 1 Tablespoon olive oil
  • Juice from 1 lemon
  • 1/4 cup shaved parmesan
  • 2 Tablespoons Dijon Mustard
  • 1 Tablespoon Worcestershire
  • 1 teaspoon course ground black pepper
  • 1/2 teaspoon kosher salt (I use Red Diamond)

 


Instructions

  1. Mix all ingredients together thoroughly.
  2. Chill at least 3 hours, preferably overnight.
  3. Serve as dressing over crisp Romaine lettuce and top with homemade croutons.
  • Category: appetizers
  • Cuisine: American

Keywords: Caesar dreessing