My Garlic Dill Cracker Mix is a simple recipe to throw together.

And, it quickly disappears.

I consider myself lucky if this cracker mix hangs around 24 hours.

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Garlic Dill Cracker Mix

Recipe by Jennifer Williams

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 5 reviews

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Print Recipe

Ingredients

Scale 1x2x3x

• 1 21 ounce box Cheez – Its.
• 1 14 ounce bag Gardetto’s Special Request Garlic Rye Chips
• 6 Tablespoons melted butter
• 2 Tablespoons Ranch seasoning
• 1 1/2 Tablespoons Cajun seasoning ( do NOT using a seasoning with salt listed as the first ingredient)
• 3 Tablespoons fresh chopped dill

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Instructions

• Preheat oven to 400 degrees.
• Mix everything together in a large bowl.
• Cover baking sheet with aluminum foil.
• Pour the mix on the baking sheet into a single layer.
• Bake for 20 minutes.
• Allow to cool a few minutes on the pan.
• Spread parchment on the counter and dump the mix onto the parchment to finish cooling.
• Store in gallon ziplock bag.

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Let me know what you think of my Dill Garlic Cracker Mix. Drop me a comment below.

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