J Dub’s Spooky Sausage Bites are the perfect appetizer to serve at your next Halloween party or fall gathering. These bite size sausage balls will be a hit with both... Read More

My loaded steak potato takes steak night leftover to the next level. This is also the BEST way to bake a potato. Once baked, scoop out the inside add in... Read More

My Homemade Dry Barbecue Rub will be the reason you never buy store-bought again. I use it on hamburgers, steaks, roasts, smoked cream cheese… Drop me a comment below and... Read More

Steak à la Price is a nod to my father’s love of a great steak at his favorite steakhouse – Ruth’s Chris Steakhouse. Ruth’s Chris gets their signature sizzle by... Read More

My chilled lemony shrimp dip has been a hit with my friends and family for years. It is the one recipe they all want me to print off and send... Read More

My oven shrimp are easy and come out perfectly every single time. I chill and serve these shrimp on my holiday party tables. I also use these shrimp in my... Read More

Smoked Cream Cheese with Charred Olives will be your new favorite fall appetizer. I use my Smokin’ Tex electric smoker to smoke the cream cheese. I put a pan with... Read More

J Dub’s Egg Noodle Lasagna is a recipe I have counted on for years. The kids loved this casserole when they were growing up. This lasagna works well if you... Read More

It took me years to perfect these Double Chocolate Brownies. Years. Because — brownies should not be this hard. But they are. Too sweet. Horrifyingly bitter. Dense. Undercooked and messy. The edges... Read More

There is a movie I saw years ago – The Truman Show. It was a few months into Daddy’s terminal cancer – the hardest thing I had lived through up... Read More